Author : Piper Hugh
Title : Poultry a Practical Guide
Year : 1872
Link download : Piper_Hugh_-_Poultry_a_Practical_Guide.zip
A Practical Guide TO THE CHOICE, BREEDING, REARING, AND MANAGEMENT OF ALL DESCRIPTIONS OF FOWLS, TURKEYS, GUINEA-FOWLS, DUCKS AND GEESE, FOR PROFIT
AND EXHIBITION. BY HUGH PIPER, AUTHOR OF "PIGEONS: THEIR VARIETIES, XANAGEXENT, BllEEDING, AND DISBASES." ILLUSTRATED WITH EIGHT COLOURED PLATES. .Second Edition. LONDON: GROOMBRIDGE & SONS, 5, PATERNOSTER ROW. ...
Gaidoz Henri - Etudes de mythologie gauloise
Auteur : Gaidoz Henri Ouvrage : Etudes de mythologie gauloise Année : 1886 Lien de téléchargement :...
